Japanese maple scientifically known as Acer palmatum is a member of the Aceraceae family native…
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Native to Central America, the West Indies and Florida, it could also be found in…
Artocarpus heterophyllus is also referred with various common names such as Jackfruit tree, Jackfruit, jack,…
Jojoba oil (pronounced as ho-ho-ba) is an odorless, golden colored liquid wax, which is produced…
Jaggery is the unrefined sugar or sweetener which is widely consumed in America, Africa and…
Jostaberries scientifically known as Ribes nidigrolaria and pronounced as ‘yustaberries’ are actually a genetic cross…
Japanese knotweed is the flowering plant in the Buckwheat family Polygonaceae. Common names include Fleece…
Jujube botanically known as Ziziphus jujube, also known as Chinese red date, Da Zao, and…
Jalapeno pepper (also known as Capsicum anuum) is the fruit of plants from genus Capsicum,…
Jew’s ear (Auricularia polytricha) is an edible mushroom native to Asia and Pacific Ocean. This…
Jute (Corchorus olitorius) is an edible leafy vegetable which is a member of genus Corchorus…
Also known as sunchoke, the Jerusalem artichoke (Helianthus tuberosus) is native to eastern United States…
A big tuberous root from South Africa and Mexico features white crispy flesh covered with…
The normal tea which is extracted with jasmine flowers along with unique taste and scent…
Juniper (Juniperus communis) is really a coniferous evergreen shrub that belongs to the pine family…
Juniper is a member of the Cupressaceae family which is also referred to as pine…
Jasmine is an extremely well-known flower. It features a powerful yet sweet, pleasing as well…