Nutritional value of Seeds, safflower seed meal, partially defatted
Serving Size:1 oz, 28.35 g
Calories 97 Kcal. Calories from Fat 6.12 Kcal.
Proximity | Amount | % DV |
---|---|---|
Water | 1.82 g | N/D |
Energy | 97 Kcal | N/D |
Energy | 406 kJ | N/D |
Protein | 10.1 g | 20.20% |
Total Fat (lipid) | 0.68 g | 1.94% |
Ash | 1.94 g | N/D |
Carbohydrate | 13.81 g | 10.62% |
Minerals | Amount | % DV |
---|---|---|
Calcium, Ca | 22 mg | 2.20% |
Iron, Fe | 1.38 mg | 17.25% |
Magnesium, Mg | 99 mg | 23.57% |
Phosphorus, P | 181 mg | 25.86% |
Potassium, K | 19 mg | 0.40% |
Sodium, Na | 1 mg | 0.07% |
Zinc, Zn | 1.42 mg | 12.91% |
Copper, Cu | 0.491 mg | 54.56% |
Manganese, Mn | 0.566 mg | 24.61% |
Vitamins | Amount | % DV |
---|---|---|
Water soluble Vitamins | ||
Vitamin B1 (Thiamin) | 0.327 mg | 27.25% |
Vitamin B2 (Riboflavin) | 0.117 mg | 9.00% |
Vitamin B3 (Niacin) | 0.642 mg | 4.01% |
Vitamin B5 (Pantothenic acid) | 1.133 mg | 22.66% |
Vitamin B6 (Pyridoxine) | 0.329 mg | 25.31% |
Vitamin B9 (Folate) | 45 µg | 11.25% |
Folic Acid | 0 µg | N/D |
Folate, food | 45 µg | N/D |
Folate, DEF | 45 µg | N/D |
Fat soluble Vitamins | ||
Vitamin A, RAE | 1 µg | 0.14% |
Vitamin A, IU | 14 IU | N/D |
Lipids | Amount | % DV |
---|---|---|
Fatty acids, total saturated | 0.059 g | N/D |
Myristic acid 14:00(Tetradecanoic acid) | 0.001 g | N/D |
Palmitic acid 16:00 (Hexadecanoic acid) | 0.041 g | N/D |
Stearic acid 18:00 (Octadecanoic acid) | 0.015 g | N/D |
Fatty acids, total monounsaturated | 0.077 g | N/D |
Palmitoleic acid 16:1 (hexadecenoic acid) | 0.001 g | N/D |
Oleic acid 18:1 (octadecenoic acid) | 0.077 g | N/D |
Fatty acids, total polyunsaturated | 0.449 g | N/D |
Linoleic acid 18:2 (octadecadienoic acid) | 0.447 g | N/D |
Linolenic acid 18:3 (Octadecatrienoic acid) | 0.002 g | N/D |
Amino acids | Amount | % DV |
---|---|---|
Tryptophan | 0.114 g | 25.91% |
Threonine | 0.366 g | 20.80% |
Isoleucine | 0.448 g | 26.79% |
Leucine | 0.72 g | 19.48% |
Lysine | 0.333 g | 9.96% |
Methionine | 0.177 g | N/D |
Cystine | 0.194 g | N/D |
Phenylalanine | 0.503 g | N/D |
Tyrosine | 0.331 g | N/D |
Valine | 0.64 g | 30.30% |
Arginine | 1.092 g | N/D |
Histidine | 0.282 g | 22.89% |
Alanine | 0.482 g | N/D |
Aspartic acid | 1.128 g | N/D |
Glutamic acid | 2.309 g | N/D |
Glycine | 0.631 g | N/D |
Proline | 0.453 g | N/D |
Serine | 0.507 g | N/D |
*Above mentioned Percent Daily Values (%DVs) are based on 2,000 calorie diet intake. Daily values (DVs) may be different depending upon your daily calorie needs. Mentioned values are recommended by a U.S. Department of Agriculture. They are not healthbenefitstimes.com recommendations. Calculations are based on average age of 19 to 50 years and weighs 194 lbs.
Source:
https://ndb.nal.usda.gov/