Juicy, acidic, yet flavorful, lemon is one of the most widely used citrus fruits worldwide.…
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Cocos nucifera commonly known as coconut belongs to the large Palmaceae family of palm trees…
Cashew, Anacardium occidentale, is an evergreen tree that is native to North Eastern Brazil and…
Guava scientifically known as Psidium guajava is one of the nutritious tropical fruit rich in…
Durian fruit scientifically called as Durio zibethinus is also known as king of fruits. It…
Salvia elegans (Pineapple Sage) is a perennial plant that is native to Mexico and Guatemala.…
Pangium edule also known as Rowal fruit is a tall tree in the Flacourtiaceae family…
Millet with scientific name Panicum miliaceum, a member of the family Poaceae, is a grass…
Lychee (taxonomic name: Litchi chinensis) is a medium sized tree in the family Sapindaceae. The…
Hibiscus sabdariffa, or Roselle, is a shrub belonging to the Malvaceae family. In Iran, it…
Raspberries, also called European Raspberry, Nectar Raspberry, European Red Raspberry, Raspberry, Red Raspberry and Raspberry…
Breadfruit is one of rare fruits which are consumed as a vegetable than as…
The Loquat, botanically known as Eriobotrya japonica, is also commonly known as the Japanese…
Nance fruit is a slow growing tree native to the Tropical America. It is primarily…
Melinjo (Gnetum gnemon), also known as Daeking Tree, Gnemon Tree, Joint-Fir Spinach, Paddy Oats, Melinjo…
Chinese chestnut (Castanea mollissima) is a coarse textured tree of the Fagaceae family native to…
Soursop (Annona muricata) is actually a member of unique plant family, Annonaceae, whose members include…
Mache is an annual plant of the family Valerianaceae. It is mostly grown as leaf…
Turkey berry scientifically known as Solanum torvum is also known as Plate Brush, Devils Fig,…
Gandaria is a juicy fruit belonging to the genus Bouea, cultivated mostly for its edible…
Jujube botanically known as Ziziphus jujube, also known as Chinese red date, Da Zao, and…
Trifolium pretense, commonly known as Red clover, is a perennial herbaceous flowering plant in the…
Lotus, Nelumbo nucifera, is a fresh water plant that has been grown in Southeast Asia…
Trifolium repens, the white clover, is an herbaceous plant of the family Fabaceae/Leguminosae, native to…
The ackee fruit, Blighia sapida, is a tropical exotic widely known for its toxicity, is regarded…
Savoy cabbage (Brassica oleracea var. sabauda L. Capitata Group) is a kind of cabbage which…
Radicchio (Cichorium intybus) is a kind of leaf chicory , also known as Italian chicory, Rosette…
Fennel bulb is sweet flavored vegetable often used as ingredient in Mediterranean cooking. Its juicy…
Fennel seed is the fruit of Foeniculum vulgare – or what we commonly known as…
Fennel (Foeniculum vulgare), also known as F. officinale, is actually a member of the Umbelliferae…