The name is derived from the lactic bacteria which are used for the fermentation for…
Search Results: butter (854)
Yogurt is the food which is made by fermenting the milk. The bacteria which are…
Milk is known as the pale liquid which is considered as the vital source of…
Cheese is nutritious food made mostly from the milk of cows but also other mammals,…
Cream is a yellow component which is extracted from the milk. The less dense fat…
Dovyalis hebecarpa, with common names Ceylon gooseberry, ketembilla, and kitambilla, is a plant in the…
Sisymbrium with its scientific name Sisymbrium officinale, is also called Hedge mustard, Oriental mustard, Tumbling…
Chia (Salvia hispanica) is a flowering plant in the genus Salvia L and family Lamiaceae.…
The walnut (Juglans regia) is a species of the tree native to the Balkans Eastward…
Gooseberry (Ribes spp.) scientifically known as Phyllanthus emblica is a small spiny bush in the…
Pinus pinea, in the family Pinaceae is the species of pine tree that is native…
Pili nut scientifically known as Canarium ovatum is actually a species of tropical tree belonging…
Basil is actually a common name for a culinary herb Ocimum Basilium. It belongs to…
Sesamum indicum commonly known as Beniseed, Benniseed, Benneseed, Sesame, Til, Gingelly, Goma, Gergelim, Ajonjolí, Gimgelim,…
Ferula assafoetida, popularly known as asafoetida, is dried latex (gum oleoresin) exuded from the…
Medlar (Mespilus germanica) is a species of flowering plant in the family Rosaceae, the fruit…
Juicy, acidic, yet flavorful, lemon is one of the most widely used citrus fruits worldwide.…
Cashew, Anacardium occidentale, is an evergreen tree that is native to North Eastern Brazil and…
Guava scientifically known as Psidium guajava is one of the nutritious tropical fruit rich in…
Durian fruit scientifically called as Durio zibethinus is also known as king of fruits. It…
Salvia elegans (Pineapple Sage) is a perennial plant that is native to Mexico and Guatemala.…
Millet with scientific name Panicum miliaceum, a member of the family Poaceae, is a grass…
Hibiscus sabdariffa, or Roselle, is a shrub belonging to the Malvaceae family. In Iran, it…
Breadfruit is one of rare fruits which are consumed as a vegetable than as…
Nance fruit is a slow growing tree native to the Tropical America. It is primarily…
Ficus carica is an Asian species of flowering plants in the mulberry family, known as…
Actaea racemosa, black cohosh a species of Actaea racemosa L. also called Black snakeroot, Squawroot,…
Chinese chestnut (Castanea mollissima) is a coarse textured tree of the Fagaceae family native to…
Celtis occidentalis, generally known as Hackberry or less commonly as American hackberry, Mississippi hackberry, Nettletree,…
With the scientific name of Bertholletia excelsa, Brazil nuts are a nutrient-dense and delicious type…