Ingredients
- 8 cups apple cider or apple juice
- 4 cups low-calorie light lemonade
- 2 Tbsp packed brown sugar
- 4 small chunks crystallized ginger
- 8 whole allspice
- 8 inches stick cinnamon, broken
- 1 apple, cored, seeded, and cut into thin wedges
- Cinnamon sticks (optional)
How to Make It
- In a 4- to 5-quart slow cooker combine cider, lemonade, and sugar.
- For spice bag, place ginger, allspice, and cinnamon in double-thick 6-inch square of 100-percent-cotton cheesecloth. Bring up corners and tie closed with 100-percent-cotton kitchen string; add to cooker. Cover and cook on low-heat setting 5 to 6 hours or on high-heat setting 2-½ to 3 hours. Remove and discard spice bag. Add apple to cooker.
- If desired, garnish with a cinnamon stick and a thin slice of additional apple.
| Nutrition Facts |
Serving Size 1 |
Nutritional Value Per Serving | Calories 72 kcal Calories from Fat: 0 kcal |
|
% Daily Value*
|
Trans Fat 0.0 g |
Sodium 33 mg 1% |
carbohydrates 18 g 14% |
Sugars 15 g 17% |
* Above mentioned %DVs (Percent Daily Values) are based on 2,000 calorie food intake.
DVs (Daily values) may be vary depending upon individuals daily calorie needs. Above nutritional values are estimates and should only be used as a guide for approximation. They are not allfoodchef.com recommendations. Calculations are based on average weight of 194 lbs. and ages of 19 to 50 years. |