Ingredients
- 8 cups almond milk
- ½ cup powdered peanut butter
- ¼ cup turbinado sugar
- 12 oz dark chocolate, broken into pieces
- 1 Tbsp vanilla
How to Make It
- Combine almond milk, powdered peanut butter, and turbinado sugar in crock.
- Cover and cook low for 5–6 hours.
- Stir in chocolate and vanilla until chocolate is melted, then serve.
Nutrition Facts |
Serving Size 1 |
Nutritional Value Per Serving | Calories 260 kcal Calories from Fat: 117 kcal |
% Daily Value*
|
Total Fat 13 g 37% |
Trans Fat 0.0 g |
Sodium 220 mg 4% |
carbohydrates 30 g 23% |
Sugars 25 g 28% |
Protein 7 g 14% |
* Above mentioned %DVs (Percent Daily Values) are based on 2,000 calorie food intake.
DVs (Daily values) may be vary depending upon individuals daily calorie needs. Above nutritional values are estimates and should only be used as a guide for approximation. They are not allfoodchef.com recommendations. Calculations are based on average weight of 194 lbs. and ages of 19 to 50 years. |