Author: chefalice

Mushrooms are a great vegetable that can be transformed into an appetizer or main dish. There are many different things you can do with mushrooms, they are full of protein and other essential nutrients.

Salmon is a fish that adapts to whatever flavors you pair with it.  It is one that is easy to cook, pair with side dishes and doesn’t have that fish smell when you heat up left overs!  Perfect meal for two.

Sea bass is super delicious and has one of the best textures around, with moist, thick, buttery but still flaky flesh that holds up to a variety of flavors and cooking methods. Serve it stuffed or topped with crab meat.

Grilling is the best way to cook fish, but baking comes in a close second. It takes less time and only a few utensils are used. This citrusy fish is fresh, fast, and delicious. Serve topped with lots of fresh herbs, it makes for a delightful light lunch when it’s hot outside.

This chocolate cake has a very interesting and bright taste.

This chocolate cake has a very rich taste, and it looks amazing on the table.

Every bite of this burger will remind you of the islands with its captivating flavors and a hint of pineapple.