These delicately spiced pears can be served with crème Fraiche instead of ice cream. Since the pears and the wine add the sweetness, you do not need to add any sugar to this recipe.
Author: chefalice
Keep the kids busy this Easter by making these healthy yoghurt pops with a tasty, crunchy filling.
You’ll make a meal of this warming, soothing and deliciously satisfying.
This is a gluten-free dessert perfect for adults! Take a bite and savor all the delightful flavors, including chocolate and fresh strawberries.
This is filling, nourishing, full of fibre and protein the ideal lunch on a busy day. Love it. Canned beans are fine but you could also cook up a big batch of dried beans when you have time and keep them in the freezer for making quick salads like this one. You’ll find sunblush tomatoes in the supermarket, either on the deli counter or in little tubs. Yum, yum, yum.
While most pickles available in grocery stores are made with white vinegar and have few, if any, nutritional benefits, these rely on the traditional method of fermentation to develop the flavors and boost the pickles’ probiotic benefits. Once you try these delicious dill pickles and discover how easy they are to make, you’ll be happy to leave the store-bought pickles behind.