This sauce from the Piedmont region of Italy, where wild mushrooms, including truffles, grow in abundance. Mushrooms have good amounts of trace minerals.
Author: chefalice
One thing I love to do for easy dinners is to make sandwiches using my keto waffles. I make a triple batch of waffles and store them in the freezer for easy additions to meals. To make this recipe even more convenient for a weeknight dinner, I also fill the slow cooker insert the night before and store it in the refrigerator. The meat gets an amazing marinade, and all I have to do when I wake up in the morning is take the insert out of the fridge, put it in the slow cooker, and turn it on. Ta-da!…
The method used in this recipe can also be used to make caramelized radicchio. Simply cut two heads of radicchio into quarters and follow the recipe as written.
When you think of pastrami, you probably think of beef. But I like to think outside the box. In this recipe, I use traditional pastrami seasonings to transform pork ribs into a tasty and easy dinner!