Naturally sweet and creamy, this smoothie is a great afternoon pick-me-up. The coconut cream brings healthy fatty acids to the mix, while the avocados provide a good dose of potassium and vitamins K and C.
Author: chefalice
There isn’t a hint of bitterness in this blissfully creamy tea. The powdery matcha makes a bubbly froth when whipped and imparts a pale green tinge to this easy-to-make choco-rich latte.
Almond milk is dairy free, and contains calcium and vitamins that are added by the manufacturer. No lactose means that it is easy to digest.
The perfect breakfast on the go or handy snack, these sweet, chewy, and wholesome bars feel like a treat, but pack a big nutritional punch and will keep you full all morning.
Cherries bring a sharp, lively flavor to these power bars. Add a combination of other dried fruits or nuts, if you like. These bars are best eaten the day you make them.
This Valencian version of the Neapolitan pizza is given a juicy topping of greens finished with a Middle Eastern sprinkling of pine nuts, raisins, and olive oil.
The scallops need at least three hours to marinate, which gives you plenty of time to get ahead.
Take great care when shucking an oyster since the knife can slip all too easily. For safety’s sake, wrap your knife-free hand in a thick kitchen towel to protect it.
These fabulous snacks are always far better when homemade, and are a real children’s favorite.
A popular way to enjoy the large shrimp caught off the coast of North Africa is to thread them onto skewers and grill them quickly over charcoal.