Thursday, November 21
Nutritional value of DOMINO'S 14" Cheese Pizza, Classic Hand-Tossed Crust
Serving Size: 1 slice, 108 g

Calories 278 Kcal. Calories from Fat 87.21 Kcal.

 

Proximity Amount % DV
Water 48.46 g N/D
Energy 278 Kcal N/D
Energy 1161 kJ N/D
Protein 11.66 g 23.32%
Total Fat (lipid) 9.69 g 27.69%
Ash 2.3 g N/D
Carbohydrate 35.9 g 27.62%
Total dietary Fiber 2.4 g 6.32%
Total Sugars 4.34 g N/D
Sucrose 0.43 g N/D
Glucose (dextrose) 1.08 g N/D
Fructose 1.16 g N/D
Lactose 0.54 g N/D
Maltose 1 g N/D
Galactose 0.13 g N/D
Starch 28.48 g N/D

 
Minerals Amount % DV
Calcium, Ca 180 mg 18.00%
Iron, Fe 2.53 mg 31.63%
Magnesium, Mg 26 mg 6.19%
Phosphorus, P 220 mg 31.43%
Potassium, K 174 mg 3.70%
Sodium, Na 565 mg 37.67%
Zinc, Zn 1.34 mg 12.18%
Copper, Cu 0.116 mg 12.89%
Manganese, Mn 0.35 mg 15.22%
Selenium, Se 24.8 µg 45.09%


 
Vitamins Amount % DV
Water soluble Vitamins
Vitamin B1 (Thiamin) 0.346 mg 28.83%
Vitamin B2 (Riboflavin) 0.184 mg 14.15%
Vitamin B3 (Niacin) 3.618 mg 22.61%
Vitamin B5 (Pantothenic acid) 0.486 mg 9.72%
Vitamin B6 (Pyridoxine) 0.086 mg 6.62%
Vitamin B-12 (Cobalamine) 0.5 µg 20.83%
Vitamin C (Ascorbic acid) 1 mg 1.11%
Fat soluble Vitamins
Vitamin A, RAE 66 µg 9.43%
Vitamin A, IU 325 IU N/D
Retinol 59 µg N/D
Vitamin E (alpha-tocopherol) 1.07 mg 7.13%
Tocopherol, beta 0.05 mg N/D
Tocopherol, gamma 1.45 mg N/D
Tocopherol, delta 0.36 mg N/D
Vitamin K (phylloquinone) 5.8 µg 4.83%

 
Lipids Amount % DV
Fatty acids, total saturated 4.439 g N/D
4:00 0.103 g N/D
Caproic acid 6:00 (hexanoic acid) 0.081 g N/D
Caprylic acid 8:00 (octanoic acid)  0.055 g N/D
capric acid 10:00 (decanoic acid) 0.144 g N/D
Lauric acid (dodecanoic acid) 12:00 0.176 g N/D
Myristic acid  14:00(Tetradecanoic acid) 0.608 g N/D
pentadecanoic acid (15:00) 0.064 g N/D
Palmitic acid 16:00 (Hexadecanoic acid) 2.211 g N/D
Margaric acid (heptadecanoic acid) 17:00 0.044 g N/D
Stearic acid 18:00 (Octadecanoic acid) 0.906 g N/D
Arachidic acid 20:00 (Eicosanoic acid) 0.019 g N/D
Behenic acid (docosanoic acid) 22:00 0.015 g N/D
Lignoceric acid (tetracosanoic acid) 24:00 0.009 g N/D
Fatty acids, total monounsaturated 2.338 g N/D
14:01 0.049 g N/D
15:01 0 g N/D
16:1 undifferentiated 0.111 g N/D
16:1 c 0.089 g N/D
16:1 t 0.023 g N/D
17:01 0.015 g N/D
18:1 undifferentiated 2.127 g N/D
18:1 c 1.96 g N/D
18:1 t 0.166 g N/D
20:01 0.033 g N/D
22:1 undifferentiated 0.002 g N/D
22:1 c 0.002 g N/D
22:1 t 0 g N/D
24:1 c 0.001 g N/D
Fatty acids, total polyunsaturated 1.98 g N/D
18:2 undifferentiated 1.737 g N/D
18:2 n-6 c,c 1.638 g N/D
18:2 CLAs 0.04 g N/D
18:2 t not further defined 0.057 g N/D
18:3 undifferentiated 0.201 g N/D
18:3 n-3 c,c,c (ALA) 0.199 g N/D
18:3 n-6 c,c,c 0.003 g N/D
18:04 0.002 g N/D
20:2 n-6 c,c 0.003 g N/D
20:3 undifferentiated 0.009 g N/D
20:3 n-6 0.009 g N/D
20:4 undifferentiated 0.012 g N/D
20:5 n-3 (EPA) 0.004 g N/D
22:04 0.004 g N/D
22:5 n-3 (DPA) 0.004 g N/D
22:6 n-3 (DHA) 0.001 g N/D
Fatty acids, total trans 0.247 g N/D
Fatty acids, total trans-monoenoic 0.189 g N/D
Cholesterol 18 mg N/D

*Above mentioned Percent Daily Values (%DVs) are based on 2,000 calorie diet intake. Daily values (DVs) may be different depending upon your daily calorie needs. Mentioned values are recommended by a U.S. Department of Agriculture. They are not healthbenefitstimes.com recommendations. Calculations are based on average age of 19 to 50 years and weighs 194 lbs.

 
Nutritional value of Pizza Hut 14" Cheese Pizza, Hand-Tossed Crust
Serving Size:1 slice, 105 g

Calories 289 Kcal. Calories from Fat 98.46 Kcal.

 

Proximity Amount % DV
Water 43.55 g N/D
Energy 289 Kcal N/D
Energy 1210 kJ N/D
Protein 12.58 g 25.16%
Total Fat (lipid) 10.94 g 31.26%
Ash 2.82 g N/D
Carbohydrate 35.09 g 26.99%
Total dietary Fiber 2.5 g 6.58%
Total Sugars 3.29 g N/D
Sucrose 0 g N/D
Glucose (dextrose) 0.6 g N/D
Fructose 0.98 g N/D
Lactose 0.35 g N/D
Maltose 1.23 g N/D
Galactose 0.14 g N/D
Starch 28.91 g N/D

 
Minerals Amount % DV
Calcium, Ca 219 mg 21.90%
Iron, Fe 2.75 mg 34.38%
Magnesium, Mg 25 mg 5.95%
Phosphorus, P 239 mg 34.14%
Potassium, K 192 mg 4.09%
Sodium, Na 708 mg 47.20%
Zinc, Zn 1.51 mg 13.73%
Copper, Cu 0.108 mg 12.00%
Manganese, Mn 0.416 mg 18.09%
Selenium, Se 17.6 µg 32.00%


 
Vitamins Amount % DV
Water soluble Vitamins
Vitamin B1 (Thiamin) 0.483 mg 40.25%
Vitamin B2 (Riboflavin) 0.231 mg 17.77%
Vitamin B3 (Niacin) 4.515 mg 28.22%
Vitamin B5 (Pantothenic acid) 0.346 mg 6.92%
Vitamin B6 (Pyridoxine) 0.084 mg 6.46%
Vitamin B9 (Folate) 113 µg 28.25%
Folic Acid 63 µg N/D
Folate, food 50 µg N/D
Folate, DEF 156 µg N/D
Vitamin B-12 (Cobalamine) 0.4 µg 16.67%
Vitamin C (Ascorbic acid) 2.1 mg 2.33%
Fat soluble Vitamins
Vitamin E (alpha-tocopherol) 0.6 mg 4.00%
Tocopherol, beta 0.04 mg N/D
Tocopherol, gamma 1.19 mg N/D
Tocopherol, delta 0.38 mg N/D
Vitamin K (phylloquinone) 8.1 µg 6.75%

 
Lipids Amount % DV
Fatty acids, total saturated 5.06 g N/D
4:00 0.112 g N/D
Caproic acid 6:00 (hexanoic acid) 0.09 g N/D
Caprylic acid 8:00 (octanoic acid)  0.062 g N/D
capric acid 10:00 (decanoic acid) 0.158 g N/D
Lauric acid (dodecanoic acid) 12:00 0.196 g N/D
Myristic acid  14:00(Tetradecanoic acid) 0.673 g N/D
pentadecanoic acid (15:00) 0.071 g N/D
Palmitic acid 16:00 (Hexadecanoic acid) 2.675 g N/D
Margaric acid (heptadecanoic acid) 17:00 0.048 g N/D
Stearic acid 18:00 (Octadecanoic acid) 0.921 g N/D
Arachidic acid 20:00 (Eicosanoic acid) 0.025 g N/D
Behenic acid (docosanoic acid) 22:00 0.014 g N/D
Lignoceric acid (tetracosanoic acid) 24:00 0.009 g N/D
Fatty acids, total monounsaturated 3.202 g N/D
14:01 0.054 g N/D
15:01 0 g N/D
16:1 undifferentiated 0.136 g N/D
16:1 c 0.111 g N/D
16:1 t 0.025 g N/D
17:01 0.017 g N/D
18:1 undifferentiated 2.948 g N/D
18:1 c 2.772 g N/D
18:1 t 0.175 g N/D
20:01 0.045 g N/D
22:1 undifferentiated 0.002 g N/D
22:1 c 0.002 g N/D
22:1 t 0 g N/D
24:1 c 0.001 g N/D
Fatty acids, total polyunsaturated 1.606 g N/D
18:2 undifferentiated 1.385 g N/D
18:2 n-6 c,c 1.278 g N/D
18:2 CLAs 0.042 g N/D
18:2 t not further defined 0.064 g N/D
18:3 undifferentiated 0.176 g N/D
18:3 n-3 c,c,c (ALA) 0.173 g N/D
18:3 n-6 c,c,c 0.003 g N/D
18:04 0.002 g N/D
20:2 n-6 c,c 0.004 g N/D
20:3 undifferentiated 0.012 g N/D
20:3 n-6 0.01 g N/D
20:4 undifferentiated 0.014 g N/D
20:5 n-3 (EPA) 0.004 g N/D
22:04 0.004 g N/D
22:5 n-3 (DPA) 0.004 g N/D
22:6 n-3 (DHA) 0 g N/D
Fatty acids, total trans 0.265 g N/D
Fatty acids, total trans-monoenoic 0.201 g N/D
Cholesterol 19 mg N/D

*Above mentioned Percent Daily Values (%DVs) are based on 2,000 calorie diet intake. Daily values (DVs) may be different depending upon your daily calorie needs. Mentioned values are recommended by a U.S. Department of Agriculture. They are not healthbenefitstimes.com recommendations. Calculations are based on average age of 19 to 50 years and weighs 194 lbs.

 
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