Nutritional value of Grapes, american type, raw
Serving Size: 1 Cup, 92 g
Calories 62 Kcal. Calories from Fat 2.88 Kcal.
Proximity | Amount | % DV |
---|---|---|
Water | 74.8 g | N/D |
Energy | 62 Kcal | N/D |
Energy | 258 kJ | N/D |
Protein | 0.58 g | 1.16% |
Total Fat (lipid) | 0.32 g | 0.91% |
Ash | 0.52 g | N/D |
Carbohydrate | 15.78 g | 12.14% |
Total dietary Fiber | 0.8 g | 2.11% |
Total Sugars | 14.95 g | N/D |
Minerals | Amount | % DV |
---|---|---|
Calcium, Ca | 13 mg | 1.30% |
Iron, Fe | 0.27 mg | 3.38% |
Magnesium, Mg | 5 mg | 1.19% |
Phosphorus, P | 9 mg | 1.29% |
Potassium, K | 176 mg | 3.74% |
Sodium, Na | 2 mg | 0.13% |
Zinc, Zn | 0.04 mg | 0.36% |
Copper, Cu | 0.037 mg | 4.11% |
Manganese, Mn | 0.661 mg | 28.74% |
Selenium, Se | 0.1 µg | 0.18% |
Vitamins | Amount | % DV |
---|---|---|
Water soluble Vitamins | ||
Vitamin B1 (Thiamin) | 0.085 mg | 7.08% |
Vitamin B2 (Riboflavin) | 0.052 mg | 4.00% |
Vitamin B3 (Niacin) | 0.276 mg | 1.73% |
Vitamin B5 (Pantothenic acid) | 0.022 mg | 0.44% |
Vitamin B6 (Pyridoxine) | 0.101 mg | 7.77% |
Vitamin B9 (Folate) | 4 µg | 1.00% |
Folate, food | 4 µg | N/D |
Folate, DEF | 4 µg | N/D |
Choline | 5.2 mg | 0.95% |
Vitamin C (Ascorbic acid) | 3.7 mg | 4.11% |
Fat soluble Vitamins | ||
Vitamin A, RAE | 5 µg | 0.71% |
Vitamin A, IU | 92 IU | N/D |
Beta Carotene | 54 µg | N/D |
Alpha Carotene | 1 µg | N/D |
Lutein + zeaxanthin | 66 µg | N/D |
Vitamin E (alpha-tocopherol) | 0.17 mg | 1.13% |
Vitamin K (phylloquinone) | 13.4 µg | 11.17% |
Lipids | Amount | % DV |
---|---|---|
Fatty acids, total saturated | 0.105 g | N/D |
Myristic acid 14:00(Tetradecanoic acid) | 0.003 g | N/D |
Palmitic acid 16:00 (Hexadecanoic acid) | 0.09 g | N/D |
Stearic acid 18:00 (Octadecanoic acid) | 0.012 g | N/D |
Fatty acids, total monounsaturated | 0.013 g | N/D |
Oleic acid 18:1 (octadecenoic acid) | 0.013 g | N/D |
Fatty acids, total polyunsaturated | 0.094 g | N/D |
Linoleic acid 18:2 (octadecadienoic acid) | 0.073 g | N/D |
Linolenic acid 18:3 (Octadecatrienoic acid) | 0.022 g | N/D |
Amino acids | Amount | % DV |
---|---|---|
Tryptophan | 0.003 g | 0.68% |
Threonine | 0.016 g | 0.91% |
Isoleucine | 0.005 g | 0.30% |
Leucine | 0.012 g | 0.32% |
Lysine | 0.013 g | 0.39% |
Methionine | 0.019 g | N/D |
Cystine | 0.009 g | N/D |
Phenylalanine | 0.012 g | N/D |
Tyrosine | 0.01 g | N/D |
Valine | 0.016 g | 0.76% |
Arginine | 0.042 g | N/D |
Histidine | 0.021 g | 1.70% |
Alanine | 0.024 g | N/D |
Aspartic acid | 0.071 g | N/D |
Glutamic acid | 0.121 g | N/D |
Glycine | 0.017 g | N/D |
Proline | 0.019 g | N/D |
Serine | 0.028 g | N/D |
*Above mentioned Percent Daily Values (%DVs) are based on 2,000 calorie diet intake. Daily values (DVs) may be different depending upon your daily calorie needs. Mentioned values are recommended by a U.S. Department of Agriculture. They are not healthbenefitstimes.com recommendations. Calculations are based on average age of 19 to 50 years and weighs 194 lbs.
Source:
https://ndb.nal.usda.gov/