In a saucepan, combine ¼ cup of sugar with 2/3 cup of water and bring the mixture to a boil. Allow the sugar and water to meld into a delectable syrup. Introduce the vibrant essence of 1 cup of crushed strawberries into the pan, infusing the concoction with their delightful flavor. Once the desired flavors have mingled, remove the pan from the heat and ensure thorough chilling before utilizing this tantalizing creation.