The term “rockfish” is used to describe a variety of fish that share similarities with bass. In addition, this term is sometimes used interchangeably with “striped bass,” which is a specific species of fish.
In the coastal waters of North America, a remarkable creature emerges as both a prized game fish and a delectable culinary delight the striped bass. This magnificent species holds significant commercial importance along the East Coast of the United States, although its sale has been subject to restrictions due to the presence of chemical pollutants. Typically measuring around 15 to 18 inches in length, striped bass captivate both anglers and food enthusiasts alike. However, it is not uncommon to encounter larger specimens making their appearance in the market, providing an extraordinary feast for those who seek its flavorful bounty.