Mindblown: a blog about philosophy.

  • Roast rabbit

    Prepare for a culinary endeavor that embraces both elegance and flavor. Commence by delicately filling the rabbit with a delectable stuffing made from tender veal. Carefully secure the opening by skillfully sewing it up, ensuring the precious flavors remain locked within. Next, perform the art of trussing, gracefully tying the rabbit’s legs in a bent…

  • Quick freezing

    Let us delve into the fascinating world of commercial food freezing, a process that surpasses the pace of home freezing by leaps and bounds. The key distinction lies in the swift temperature reduction experienced within the water-freezing zone, often referred to as “the zone of maximum crystal formation.” Within the range of 32° to 25°,…

  • Queen of puddings

    Prepare yourself for a quintessentially British delight, a splendid pudding that harmoniously combines the velvety embrace of custard and the comforting texture of bread crumbs. This culinary masterpiece unfolds as a symphony of flavors, commencing with a layer of luscious jam gracefully spread atop the custard-infused foundation. The crowning glory of this indulgence takes form…

  • Queen cake

      Behold the exquisite delight hailing from the realms of Great Britain, a diminutive, airy confectionary masterpiece that tantalizes the taste buds. This delectable treat, known as a cupcake, boasts a decadent richness that is second to none. Within its delicate crumb, one discovers an orchestra of flavors orchestrated by the presence of luscious golden…

  • Quassia

    In the depths of South America and the enchanting West Indies, thrives a magnificent tree that gifts humanity with its presence. This arboreal marvel yields a distinctive bitter oil, cherished for its multifaceted applications in both the realm of medicine and the realm of enhancing the flavors of delightful aperitifs.  

  • Roast quail

    Permit a generous allotment of two feathered creatures per individual. Begin by skillfully plucking and singeing the avian beings, and if deemed necessary, carefully draw out any remaining remnants from the neck area. Proceed by separating the head and neck, followed by the detachment of wings at the initial joint. Skillfully extract any lingering shot…

  • Quail

    The avian game creature, found in both the ancient realms and the contemporary lands, encompasses the familiar quail species inhabiting Europe, notably ensnared in the Mediterranean vicinity during its migratory expedition from Africa. The prominence of this bird has diminished to such an extent in the confines of Great Britain that it is now granted…

  • Purl

    Transport yourself to the realm of nostalgic English winter beverages with a time-honored libation. Begin by delicately warming half a pint of ale, allowing its comforting essence to gently unfold. To enhance the complexity of flavors, introduce a subtle dash of bitters, infusing the drink with a tantalizing twist. Lastly, to elevate the indulgence, pour…

  • Pumpkin

    Pumpkin

    Discover a remarkable member of the gourd or squash family, capable of attaining impressive dimensions. The pumpkin, renowned for its vibrant orange-colored, sweet flesh, serves as a versatile ingredient in various culinary creations. Its luscious flesh finds its way into hearty soups, savory meat dishes, and an array of non-sweet culinary delights, including the beloved…

  • Giant puff ball

    Encounter the grandest representative of a fungal family, distinguished by its robust and spherical form. This impressive specimen has the potential to attain a remarkable size of 12 inches or more in diameter. During its youth, it exhibits a pristine, creamy-white flesh that possesses a texture akin to cheese, rendering it suitable for consumption. To…

Got any book recommendations?