Enter the realm of savory delights, where ground meat takes center stage, transformed into delectable orbs of culinary satisfaction. Behold the meatball, a culinary creation that can be baked, fried, or stewed to perfection. Within its tender embrace, one can discover the amalgamation of ground meat, skillfully bound together with the aid of egg and starch, ensuring its impeccable form. This savory sphere is further enhanced by the addition of aromatic ingredients such as onion or garlic, accompanied by a medley of carefully selected seasonings, resulting in a symphony of flavors that tantalize the taste buds.