Marinara sauce

Consists of tomatoes, basil, onions and garlic sauteed in olive oil. May contain carrots, oregano, mushrooms and tomato paste. This sauce is used to embellish fresh pasta, frozen sandwiches and entrees made up of meat, chicken or fish.


Literally translating to “sailor style,” this sauce is typically prepared without meat and features a combination of ingredients such as tomatoes, onions, garlic, and other spices.


 


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