A tropical fruit that grows on an evergreen tree Garcinia mangostana Linn., found in Indonesia and Indochina. Its hull has been used as a traditional medicine in Thailand. Extracts from the hull have antioxidant, antihistaminic, and anti-inflammatory effects in laboratory experiments.
The fruit in question features a rigid exterior akin to that of a pomegranate, and boasts a diameter similar to that of an orange. The succulent, rosy-hued, sweet-tart flesh embodies an amalgam of the qualities possessed by grape, pineapple, peach, and strawberry. Similar to an orange, it is segmented. This fruit is occasionally imported from locales such as Australia or the West Indies, while it is indigenous to regions such as India, China, and Malaya.
Introducing a tropical fruit that epitomizes refreshment with its invigorating and delightful flavor. Resembling the size and shape of a tangerine, this remarkable fruit stands out with its unique appearance. Its dark brown exterior adorned with white spots conceals a captivating surprise within. Slicing through its surface reveals rose-colored pulp, exuding a luscious hue that beckons to be savored. What truly elevates this fruit is its incredibly soft and velvety texture, adding a luxurious touch to each delectable bite.