Graves is a name given to Bordeaux wines produced in the Graves district, located west and south of Bordeaux, France. Red and white wines are made in this region, with the red wines being of better quality. The best wines come from parishes including Léognan, Martillac, Villenave d’Ornon, and Mérignac. Famous chateau names for Graves include Chateau Haut-Brion, La Mission Haut-Brion, Pape Clément, among others. White Graves wines are commonly blended and sold under the name Graves. This medium-dry wine is often served with fish, poultry, veal, and other dishes.