China, the Ryukyu Islands of Japan, Taiwan, India, Pakistan, Sri Lanka, Cambodia, Laos, Burma, Philippines Thailand, Vietnam, Indonesia, Malaysia, Papua New Guinea, Australia and New Caledonia
Colors
Yellow or pinkish-yellow shining which turns black on ripening
Shapes
Drupes sub globose, 2 cm in diameter, with sticky mesocarp
Taste
Mildly sweet
Health benefits
Beneficial for dyspepsia, diarrhea, dysentery fever, headache, stomach-ache, tumors, catarrh, gonorrhea, ringworm, spider bites and eruptive boils and various urinary disorders
Cordia dichotoma commonly known as Clammy cherry is a species of flowering tree in the borage family, Boraginaceae. The plant is native to China (Fujian, Guangdong Guangxi, Guizhou, southeast Xizang, and Yunnan) the Ryukyu Islands of Japan, Taiwan, India, Pakistan, Sri Lanka, Cambodia, Laos, Burma, Philippines Thailand, Vietnam, Indonesia, Malaysia, Papua New Guinea, Australia (Northern Territory and Queensland) and New Caledonia. Few of the popular common names of the plant include Fragrant Manjack, Bird lime tree, Clammy cherry, Cordia tree, Glueberry tree, Indian cherry, Indian glue berry, Sebesten, sebesten plum, pink pearl, snotty gobbles, snotty gobbles, cumming cordia, glue berry, anonang and Booch.
Plant description
Clammy cherry is a small to moderate sized deciduous, perennial fast-growing tree with a short bole and spreading crown that grows about 5-25 m tall and bole up to 60-100 cm in diameter. The plant is found growing in disturbed areas, farms, gardens, roadsides, coastal hills, open forests, thickets, urban or peri-urban areas, natural forests, riverbanks, coastal areas, inland fringes of mangroves, open woods on slopes, mountain stream sides, deciduous to moist deciduous and tidal forests as well as in moist monsoon forest. The plant tolerates a range of soils, but thrives on deep, moist, sandy loams, and does not grow well on dry, shallow, or gravelly soils. Stem bark is grey or brown rough, with shallow longitudinal wrinkles, and furrows, and about half inch thick. The bark is available in the form of pieces, 5 to 10 cm long, and 6 to 12 mm thick with dark greyish brown color. Branchlets are glabrous, and the young shoots are silvery grey.
Leaves
The leaves are simple, alternate, 6-10.5 cm long, 4-7.5 cm broad, broadly oval or elliptic-ovate, rounded at the base, obtuse or subacute at apex, entire or more or less coarsely sinuate-serrate in the upper half, glabrous on both sides, thin. They are glabrous above and tomentose beneath. Petioles are 1.7—4.3 cm long, and slender.
Flowers
Flowers are regular, bisexual, complete, short-stalked, actinomorphic, white and glabrous. A fully open flower is 6 mm in average diameter. Inflorescence is terminal or an axillary cyme, which almost resembling to a biparous cyme. It has 14 flowers per cluster. Calyx is cup-shaped. Sepals are about 4mm in length, slightly dentate from top, light green in color and gamoseplous. Corolla has four creamish white color petals which are 6 mm in length and polypetlous. Androecium contains two stamens, each having a very small filament and epipetalous. The gynoecium is bifurcated, 4 mm in length and having a globose shaped ovary at the base. The flowers open only at night. Flowering normally takes place from March till April.
Fruits
Fruit is a globular-ovoid drupe 1.3-2.5 cm long. It is smooth, and of the size of a cherry. It is yellowish brown, pink or nearly black, shinning on ripening, and the pulp is almost transparent, tough, and viscid. Epicarp is thick while mesocarp is mucilaginous and endocarp is hard and stony. Nut is cordate, and seed is solitary. The dried fruit is conical with acute apex, up to 2 cm in length, and 1.5 cm in diameter, occasionally with attached calyx, and pedicel, greyish brown to dark brown, surface shrunken, hard to break. The smell of the nut on cutting is heavy, and disagreeable. The seeds are mildly sweet in taste.