Nutritional value of Cabbage, savoy, cooked, boiled, drained with salt
Serving Size: 1 cup shredded, 145 g
Calories 35 Kcal. Calories from Fat 1.17 Kcal.
Proximity | Amount | % DV |
---|---|---|
Water | 133.4 g | N/D |
Energy | 35 Kcal | N/D |
Energy | 145 kJ | N/D |
Protein | 2.61 g | 5.22% |
Total Fat (lipid) | 0.13 g | 0.37% |
Ash | 1.02 g | N/D |
Carbohydrate | 7.84 g | 6.03% |
Total dietary Fiber | 4.1 g | 10.79% |
Minerals | Amount | % DV |
---|---|---|
Calcium, Ca | 44 mg | 4.40% |
Iron, Fe | 0.55 mg | 6.88% |
Magnesium, Mg | 35 mg | 8.33% |
Phosphorus, P | 48 mg | 6.86% |
Potassium, K | 267 mg | 5.68% |
Sodium, Na | 377 mg | 25.13% |
Zinc, Zn | 0.33 mg | 3.00% |
Copper, Cu | 0.075 mg | 8.33% |
Manganese, Mn | 0.22 mg | 9.57% |
Selenium, Se | 1 µg | 1.82% |
Vitamins | Amount | % DV |
---|---|---|
Water soluble Vitamins | ||
Vitamin B1 (Thiamin) | 0.074 mg | 6.17% |
Vitamin B2 (Riboflavin) | 0.029 mg | 2.23% |
Vitamin B3 (Niacin) | 0.035 mg | 0.22% |
Vitamin B5 (Pantothenic acid) | 0.231 mg | 4.62% |
Vitamin B6 (Pyridoxine) | 0.22 mg | 16.92% |
Vitamin B9 (Folate) | 67 µg | 16.75% |
Folic Acid | 0 µg | N/D |
Folate, food | 67 µg | N/D |
Folate, DEF | 67 µg | N/D |
Vitamin C (Ascorbic acid) | 24.6 mg | 27.33% |
Fat soluble Vitamins | ||
Vitamin A, RAE | 64 µg | 9.14% |
Vitamin A, IU | 1289 IU | N/D |
Lipids | Amount | % DV |
---|---|---|
Fatty acids, total saturated | 0.017 g | N/D |
Palmitic acid 16:00 (Hexadecanoic acid) | 0.014 g | N/D |
Fatty acids, total monounsaturated | 0.01 g | N/D |
Oleic acid 18:1 (octadecenoic acid) | 0.009 g | N/D |
Fatty acids, total polyunsaturated | 0.062 g | N/D |
Linoleic acid 18:2 (octadecadienoic acid) | 0.026 g | N/D |
Linolenic acid 18:3 (Octadecatrienoic acid) | 0.033 g | N/D |
Amino acids | Amount | % DV |
---|---|---|
Tryptophan | 0.026 g | 5.91% |
Threonine | 0.09 g | 5.11% |
Isoleucine | 0.132 g | 7.89% |
Leucine | 0.135 g | 3.65% |
Lysine | 0.123 g | 3.68% |
Methionine | 0.026 g | N/D |
Cystine | 0.022 g | N/D |
Phenylalanine | 0.084 g | N/D |
Tyrosine | 0.045 g | N/D |
Valine | 0.112 g | 5.30% |
Arginine | 0.148 g | N/D |
Histidine | 0.054 g | 4.38% |
Alanine | 0.091 g | N/D |
Aspartic acid | 0.257 g | N/D |
Glutamic acid | 0.58 g | N/D |
Glycine | 0.058 g | N/D |
Proline | 0.512 g | N/D |
Serine | 0.152 g | N/D |
*Above mentioned Percent Daily Values (%DVs) are based on 2,000 calorie diet intake. Daily values (DVs) may be different depending upon your daily calorie needs. Mentioned values are recommended by a U.S. Department of Agriculture. They are not healthbenefitstimes.com recommendations. Calculations are based on average age of 19 to 50 years and weighs 194 lbs.
Source:
https://ndb.nal.usda.gov/