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Mountain Yam - Dioscorea pentaphylla

Mountain Yam – Dioscorea pentaphylla

  Dioscorea pentaphylla also known as Mountain Yam, Five Leaf Yam, Wild yam, Prickly yam is a member of the Dioscoreaceae family. It is native to southern and eastern Asia and grows well in...
Red Leaf Lettuce - Lactuca sativa var. crispa

Red Leaf Lettuce – Lactuca sativa var. crispa

Red Leaf Lettuce is a member of the genus Lactuca of the family Asteraceae. It is among the hundreds of varieties of lettuce that are grown all over the world and has mild...

Lotus – Nelumbo nucifera

Nelumbo nucifera, under the more common names of the Hindu Lotus, Egyptian Bean, Lotus, Indian Lotus, Lotus Bean, Sacred Lotus, Oriental Lotus, Water Lotus, is a perennial flowering aquatic herb which are found on...
Chicory - Cichorium intybus

Chicory – Cichorium intybus

Also known as blue daisy, blue dandelion, blue sailors, blue weed, bunk, coffee weed, cornflower, hendibeh, horseweed, ragged sailors, succory, wild bachelor's buttons, and wild endive, Chicory is somewhat woody, herbaceous plant belongs...

Romaine lettuce – Lactuca sativa L. var. longifolia

Romaine lettuce is a type of lettuce belonging to the genus Lactuca and native to Mediterranean region and also Asia Minor. This also includes endive, chicory, dandelion and escarole. Its scientific name is Lactuca...
Chenopodium album

Lamb’s quarters – Chenopodium album

Lamb's quarters (Chenopodium album) native to Europe and Asia is a relative of spinach and is found in many gardens growing as a weed. It is a member of the Chenopodiaceae family of vegetables...

Leeks – Allium ampeloprasum

Leek belongs to the family Liliaceae and genus Allium which is composed of approximately 600 known species that have been distributed all over the Northern hemisphere. Leeks are perennial, herbaceous and bulbous herbs with...

Portobello mushroom – Agaricus bisporus

Agaricus bisporus (English: Portobello, Portobello mushroom) is a fungus, and the type species of the genus Agaricus. It is native to grasslands in North America and Europe. The fungus grows in the fields and...
Kohlrabi - Brassica oleracea (Gongylodes Group)

Kohlrabi – Brassica oleracea (Gongylodes Group)

Brassica oleracea L., Gongylodes group, also known as kohlrabi and turnip-rooted cabbage, is a member of the Brassicaceae (Cruciferae) family. The name kohlrabi is made up of two German words: kohl meaning cabbage...

Morel mushroom – Morchella spp.

Morel Mushroom (Morchella spp.), commonly known as Common morel, yellow morel, morel, morel mushroom, true morel, sponge morel and sponge mushroom, is an edible mushroom which belongs to the family Morchellaceae. It is found...